AdminRootController: default_panel: 'CMSPagesController' Raising Outstanding Dairy Heifers | The Dairy Nutrition Specialists

Raising Outstanding Dairy Heifers

There is often an air of expectation as we bring a fresh group of dairy heifers into our herd. A lot of time and effort goes into the milk feeding phase of heifer rearing, turning out some outstanding calves at weaning. 
Once the heifer calves are weaned and go out to grazing, there is often a sense that the heavy lifting is done. However, to have outstanding dairy heifers entering our herds, we need to ensure that we continually reach target weights and wither height for age and breed at every critical juncture during the first two years of life.

Regular measuring and monitoring

There are multiple calculations that can be used to establish target weights for age and breed. It is important to also establish wither heights for breed, as frame development has strong links with lifetime milk production in dairy heifers. Regularly weigh and measure heifers in order to monitor the progress of your replacements. Remember, you cannot monitor what you have not measured. Replacement heifers should be weighed and measured at a minimum eight-week interval in order to assess the adequacy of their current nutrient intake. Table 1 gives reference target weights and wither height for age, by breed.

Summer pasture challenges

Within grazing systems, one of the most difficult periods to maintain adequate nutrient intake to meet heifer growth objectives is from December through March. Most replacement heifers are grazed on dry land blocks where pasture quality and quantity can become challenged. To realise daily liveweight gains above 0.7kg, summer pasture will need to be supplemented. 

As a starting point the ration will need to be balanced for energy, metabolisable protein, calcium and phosphorus. Trace minerals such as copper are essential for bone integrity and should not be overlooked; along with selenium, cobalt and iodine. (Bolus application may be the most applicable method of delivery.)

Table 1: Heifer Growth Chart

 Age

Fresian

Jersey

Kiwi X

Months

Weight

Wither height

Weight

Wither height

Weight

Wither height

0 (at birth)

45kg

 0.73m

35kg

 0.66m

40kg

 0.70m

2

85kg

 0.84m

65kg

 0.76m

76kg

 0.81m

4

125kg

 0.95m

95kg

 0.86m

112kg

 0.91m

6

165kg

 1.02m

125kg

 0.92m

148kg

 0.98m

8

205kg

 1.08m

155kg

 0.98m

184kg

 1.04m

10

245kg

 1.13m

185kg

 1.02m

220kg

 1.09m

12

285kg

 1.17m

215kg

 1.06m

256kg

 1.12m

14

325kg

 1.20m

245kg

 1.09m

292kg

 1.16m

16

365kg

 1.23m

275kg

 1.12m

328kg

 1.18m

18

409kg

 1.26m

308kg

 1.14m

368kg

 1.21m

20

452kg

 1.28m

340kg

 1.16m

406kg

 1.23m

22

500kg

 1.30m

376kg

 1.17m

449kg

 1.25m

24

559kg

 1.31m

421kg

 1.19m

503kg

1.26m 

24 (calved)

525kg

   395kg   472kg  

 

Following are some examples of how nutrient supply from different rations will influence possible daily gain.

Breed: 6-month old Friesian heifer

Liveweight entering summer: 160kg liveweight (LWT)

Target liveweight: 200kg at 8 months, 500kg post-calving

 

 

Ration 1

Ration 2

Ration 3

Ration 4

Ration 5

Summer pasture

3.7kg/DM

3.0kg/DM

3.0kg/DM

 3.0kg/DM  3.0kg/DM

Pasture silage

 -

 -

 1.4kg/DM

PKM

 -

 -

1.4kg/DM

 -  -

16% Heifer meal

 -

 -  -  -  -

Total DMI:

3.7kg/DM

3.0kg/DM

4.4kg/DM

 4.4kg/DM  4.4kg/DM

ME supplied

37MJ

30MJ

44MJ

 44MJ  48MJ

MP supplied

345g

280g

380g

 375g  442g

Possible daily gain

0.35kg

0.10kg

0.61kg

 0.60kg  0.75kg

Possible LWT @ 8 months

181kg

166kg

196kg

 195kg  205kg

Target LWT @ 8 months

205kg

205kg

205kg

205kg   205kg

ME Metabolisable energy MP Metabolisable protein

 

Observations

Daily grazing intake is calculated at 2.3% of LWT. Total dry
matter intake (DMI) increases to 2.6% of LWT when supplementary feeds are offered (NRC 2001). Low quality summer pasture alone struggles to supply adequate nutrient intake to reach the 8-month 205kg LWT target. It isn’t difficult, however, to provide a supplement that will bridge the gap.
This same principle applies to 18-month old heifers going
into their second summer.

Adjusting for fetal weight

With reference to rising two year olds, our target weights in the final months of gestation must be adjusted to make allowance
for fetal weight; a detail that is often overlooked. 

An example

Herd: Friesian

  SCENARIO ONE - no correction for 

fetal weight

SCENARIO TWOcorrection for 

 fetal weight

Mature LWT target 

525kg

525kg

Replacement 
heifer target
475kg 

90% mature LWT

577kg 

110% mature LWT

Pre-calving weight 475kg 577kg
Post-calving 
weight
440kg

Lost 7% LWT in calving 
Now only 83% 
mature LWT target

536kg
Lost 7% LWT in calving
Safely above 
mature LWT target

 

Our example Friesian herd with a target mature LWT of 525kg will want replacement heifers entering the herd at a minimum 475kg (90% of mature LWT). What can be something of a trap is that we weigh our heifers pre-calving and they may meet this target. Yet post-calving we give up around 7% of their LWT, meaning our heifer is now only around 440kg (83% of mature LWT). 

For simplicity, it is sound practice to target 110% of mature LWT so that you have already corrected for fetal weight. Alternatively, you may reference a chart (see Table 1) which is corrected for fetal weight. Nutrient intake will clearly need to be increased to allow for growth and pregnancy requirements.

The benefits of well grown heifers

When replacement heifers enter a herd with the same frame development as mature cows, they are capable of producing up to 85% of the mature cow average. This lifts feed conversion efficiency and production across the entire herd. Nutrients ingested are partitioned towards production rather than continued frame growth. These heifers are also under less metabolic stress in their first lactation, positioning them for improved reproductive performance. 

Following best practice with your replacement heifers is an investment that has the potential to yield economic benefits
over the lifetime of each animal. 

For more information talk to your local Ingham Dairy Nutrition Specialist.   


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